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NYT | Welcome to the party. The New York City block party

NYT | Welcome to the party. The New York City block party

New Yorkers, we live on top of one another, so it’s only natural that sometimes we spill out onto the concrete. It happens especially during the sweltering summer spells, when even the apartment walls seem to sweat.

There are very few backyards in the city, so to avoid walking up flights, a steamy basement or balmy bedrooms, we hug the block.

Across all five boroughs New Yorkers set out on their streets with lawn chairs, pools, bouncy castles and tables full of food, to enjoy the summer together. Throughout the day there is a cacophony of familiar music, the laughter of children playing and the sizzling sound of meat on a grill. No cars are allowed.

Gothamist | Toxic, Hallucinogenic 'Zombie' Plant Growing On Upper West Side

Gothamist | Toxic, Hallucinogenic 'Zombie' Plant Growing On Upper West Side

By Jen Carlson | Sept. 9, 2019 10:57 a.m.

If you've heard of the Datura stramonium plant (it has many names, including the commonly used "jimson weed"), you've likely heard about its hallucinogenic effects, or, perhaps, how it may be used to manufacture the undead. In Wade Davis's book The Serpent and the Rainbow, he notes that in Haiti the plant is called "zombie cucumber" and is used "as a central ingredient of the concoction voodoo priests use to create zombies." It's also a popular hexing herb amongst those practicing witchcraft; was allegedly used by Josef Mengele, the Nazi physician known as the Angel of Death, during interrogations; and it has been at the center of many crimes, given its ability to "turn victims into 'zombies' devoid of free will," making them easier to manipulate or rob.

Dave's Picks | NYT Essay — What Beyoncé Taught Veronica Chambers, Past Tense Editor, About Self-Motivation

Dave's Picks | NYT Essay — What Beyoncé Taught Veronica Chambers, Past Tense Editor, About Self-Motivation

As you may have heard, we’ve been avoiding the office this week. Which means our Elevator Interview — the weekly chats we’ve been conducting with Times writers and editors to get inside their heads about how they do their jobs — took place over email.

That was no problem for Veronica Chambers, who has an early morning writing ritual that, at times, has involved her sleeping on her kitchen floor to ensure that she would be so uncomfortable that she wakes up early. It appears to have worked: She is the author of more than a dozen books, including her most recent, “Queen Bey: A Celebration of the Power and Creativity of Beyoncé Knowles-Carter,” and is editor of the Times archival storytelling project, Past Tense.

Dave's Picks | NYT Opinion — Should Work Be Passion, or Duty?

Dave's Picks | NYT Opinion — Should Work Be Passion, or Duty?

It’s worth noting on a national holiday extolling the value and dignity of labor that Americans are uniquely obsessed with work. Could any other nation come up with a product like Soylent, a meal substitute, not for the elderly, the poor or the malnourished, but for software engineers, Wall Street brokers, tech entrepreneurs and others who don’t want to be diverted from their work by the time consuming intricacies of a meal? Could you imagine the French conceiving such a thing?

While other wealthy nations have shortened the workweek, given their citizens more free time and schemed to make their lives more pleasant, stress-free and enjoyable, the United States offers a curious paradox: Though the standard of living has risen, and creature comforts are more readily and easily available — and though technological innovations have made it easier to work efficiently — people work more, not less.